About this event
Reserve your spot for an exclusive Slow Food Dinner at ADRIFT Mare!
This locally-inspired and sustainable feast is hosted by Michelin-starred “Gypsy Chef” David Myers, paired with a selection of sustainable wines. Enjoy a family-style dining experience.
Dubbed the “Gypsy Chef” for his culinary explorations, Chef Myers combines a laid-back, approachable style with refined dishes that reflect his global experiences and techniques. With 20 restaurants across nine cities, ADRIFT Mare is one of his standout concepts.
Don’t miss this unforgettable evening. Secure your spot now!
$135 per person